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Cherry tomatoes, cucumbers, red onions, Kalamata olives, green bell peppers, and creamy P.D.O. Feta cheese, tossed in extra virgin olive oil and Greek oregano.

Refreshing yogurt sauce, blended with cucumber, garlic, fresh dill and extra virgin olive oil.

Spicy whipped P.D.O. Feta cheese dip with roasted red peppers and a fiery touch — perfect as a spread or a dip.

Golden, crispy fries topped with crumbled P.D.O. Feta cheese and a pinch of Greek oregano.

Two golden phyllo pastry parcels filled with creamy P.D.O. Feta cheese and fresh oregano, baked until crispy and finished with Greek honey and toasted sesame seeds.

Our homemade pita bread, baked daily and grilled with 100% pure extra virgin olive oil.

Marinated pork skewer wrapped in warm homemade pita bread with tomato, red onion, and creamy tzatziki sauce.

Grilled chicken skewer in soft homemade pita bread with fresh tomato, red onion, and creamy tzatziki sauce.

Grilled Cypriot Halloumi cheese wrapped in soft homemade pita bread with tomato, red onion, and herbed tzatziki.

Beyond Beef plant-based patty seasoned with traditional Greek herbs, wrapped in homemade pita bread with tomato, red onion, fries, and vegan tzatziki.

Our chicken skewer grilled to perfection, served on a bed of steamed white rice, Greek salad, and our creamy homemade tzatziki.

Our pork skewer grilled to perfection, served on a bed of steamed white rice, Greek salad, and our creamy homemade tzatziki.

Our grilled Halloumi cheese, served on a bed of steamed white rice, Greek salad, and our creamy homemade tzatziki.

Our Vegan Bifteki burger grilled to perfection, served on a bed of steamed white rice, Greek salad, and our tzatziki cream.

Two chicken thigh skewers marinated in our family’s secret blend of Greek herbs and lemon, grilled until golden and smoky. Served with a lemon wedge and homemade pita bread.

Two pork tenderloin and neck skewers marinated in olive oil, lemon, and oregano, charcoal-grilled to perfection. Served with a lemon wedge and homemade pita bread.

Two thick slices of Halloumi cheese, grilled until crispy on the outside and melted on the inside. Served with homemade pita bread.

Two Beyond Beef patties seasoned Greek-style and charcoal-grilled for a smoky Mediterranean flavor—you won't believe they are plant-based. Served with a lemon wedge, homemade pita bread, and our vegan tzatziki.

Traditional Greek orange phyllo cake soaked in citrus syrup, topped with mascarpone cream and extra virgin olive oil. Light and aromatic in every bite.

Layers of crispy phyllo pastry filled with spiced walnuts and cinnamon, bathed in sweet syrup.

Get the full meze experience with Ouzo of Plomari - Greece's favorite Ouzo.

Fix is the most historic and iconic beer brand in Greece, founded in Athens in 1864

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